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Quick and Easy Chicken Lazone
Nesting Lane Indulge
Savor this Quick and Easy Chicken Lazone recipe, featuring tender chicken breasts coated in a flavorful spice blend and smothered in a rich, creamy sauce. Ready in minutes!
5
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Main Course
Cuisine
Italian
Servings
4
Equipment
Small Bowl
Large Saute' Pan
Ingredients
1x
2x
3x
1
teaspoon
salt
1½
teaspoon
chili powder
1½
teaspoon
onion powder
2
teaspoon
garlic powder
4
whole boneless skinless chicken breasts
¼
cup
butter
divided
½
cup
heavy cream
Instructions
Mix together salt, chili powder, onion powder, and garlic powder.
Thoroughly cover the chicken breast with the spice mixture.
Heat a large saute pan and melt half of the butter in it.
Place the chicken breast in the pan and cook over medium heat.
Cook the chicken for approximately 7 to 8 minutes, flipping it once during the cooking process.
Carefully pour the cream into the skillet, reducing the heat to low.
Allow the mixture to simmer for a few minutes, stirring continuously until the sauce thickens.
Add the remaining butter to the skillet.
Wait for the butter to melt completely.
Arrange the cooked chicken breasts on four separate plates.
Generously spoon the sauce over each chicken breast and serve.
Nutrition
Calories:
484.5
kcal
Carbohydrates:
3.2
g
Protein:
51.3
g
Fat:
28.8
g
Saturated Fat:
15.5
g
Cholesterol:
222.3
mg
Sodium:
985.9
mg
Fiber:
0.6
g
Sugar:
0.2
g
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