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Finger-Lickin' Slow Cooker BBQ Beef Brisket
Nesting Lane Indulge
Finger-Lickin' Slow Cooker BBQ Beef Brisket the ultimate comfort food! It's rich, savory, and melt-in-your-mouth delicious.
5
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
10
minutes
mins
Course
Main Course
Cuisine
American
Servings
8
Equipment
Slow Cooker
Small Bowl
Ingredients
1x
2x
3x
1
tablespoon
paprika
1
tablespoon
dried thyme
2
teaspoons
salt
2
teaspoons
fresh ground black pepper
1
teaspoon
onion powder
½
teaspoon
ground cumin
½
teaspoon
cayenne pepper
½
teaspoon
garlic powder
3
pounds
beef brisket
trimmed of fat
½
teaspoon
liquid smoke flavoring
2
tablespoon
Worcestershire sauce
1½
cups
barbeque sauce
Instructions
In a small bowl, combine thyme, paprika, pepper, salt, onion powder, garlic powder, cayenne, and cumin. Set aside.
Rub the brisket all over with liquid smoke.
Rub the spice mixture over the brisket.
Pour Worcestershire and barbeque sauces into a slow cooker.
Place the brisket on top of the sauces.
Cover the slow cooker and cook on LOW for 8 to 10 hours, or until the brisket is fork-tender.
Nutrition
Calories:
370.1
kcal
Carbohydrates:
19.4
g
Protein:
17.8
g
Fat:
24.1
g
Saturated Fat:
9.3
g
Cholesterol:
69.9
mg
Sodium:
1194.2
mg
Potassium:
343.5
mg
Fiber:
1
g
Sugar:
12.9
g
Calcium:
32.9
mg
Iron:
3.1
mg
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