Coney Hot Dog Sauce

Coney Hot Dog Sauce Recipe



Coney Hot Dog Sauce Recipe.

Classic Coney Sauce is a family favorite.

This Slow Cooker Recipe is made with ground beef, onion, ketchup, yellow mustard, white vinegar, sugar, Worcestershire sauce, and celery seed. a must-have for Game Day, summer dinner, or your next party.

Great with grilled hot dogs!

Make your favorite comfort food at home with this easy recipe.

Top your hot dogs with Coney sauce, onions, and mustard, or your favorite combination of toppings.

We have more Ground Beef Recipes here,

more Kid Friendly Recipes here,

and more Dinner Recipes here!

Coney Hot Dog Sauce



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Coney Hot Dog Sauce

Ingredients you will need:

Equipment you will need:

How to make:

  1. Place a large skillet over medium/high heat.
  2. Add onion and ground beef.
  3. Cook and break up meat until browned.
  4. Using a colander, drain grease off of meat.
  5. In a slow cooker, add browned ground beef and onion, ketchup, mustard, vinegar, and sugar. Stir to mix well.
  6. Add Worcestershire sauce, celery seed, salt, and pepper.
  7. Cover, set on LOW setting and cook for approx 2 hours.
  8. Serve on hot dogs.


Do you need to make more servings, or fewer servings?

On desktop, click on the “Servings: #” in the recipe below and move the slider to adjust the recipe.

Coney Hot Dog Sauce

Coney Hot Dog Sauce

Nesting Lane Indulge
Coney Hot Dog Sauce Recipe. Classic Coney Sauce is a family favorite. Great with grilled hot dogs! Make your favorite comfort food at home with this easy recipe. Top your hot dogs with Coney sauce, onions, and mustard, or your favorite combination of toppings.
5 from 1 vote
Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs 10 mins
Course Side Dish
Cuisine American
Servings 12

Ingredients
  

Instructions
 

  • Place a large skillet over medium/high heat.
  • Add onion and ground beef.
  • Cook and break up meat until browned.
  • Using a colander, drain grease off of meat.
  • In a slow cooker, add browned ground beef and onion, ketchup, mustard, vinegar, and sugar. Stir to mix well.
  • Add Worcestershire sauce, celery seed, salt, and pepper.
  • Cover, set on LOW setting and cook for approx 2 hours.
  • Serve on hot dogs.

Nutrition

Calories: 186.4kcalCarbohydrates: 12.8gProtein: 13.5gFat: 9.2gSaturated Fat: 3.5gCholesterol: 45.9mgSodium: 586.1mgPotassium: 292.8mgFiber: 0.4gSugar: 11.4gCalcium: 18.6mgIron: 1.6mg
Keyword Game day, Ground Beef, Kid Friendly, Low Carb, Slow Cooker
Tried this recipe? Let us know what you think!Mention @nestinglaneindulge or tag #nestinglaneindulge!

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Coney Hot Dog Sauce
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