Italian Fusilli Pasta Caprese

Italian Fusilli Pasta Caprese Recipe



Italian Fusilli Pasta Caprese Recipe.

A delicious pasta recipe that’s great for lunch or dinner.

Cherry tomatoes, fresh mozzarella cheese, and basil, the perfect flavor combination!

Quick and easy, ready in 20 minutes.

Vegetarian.

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Italian Fusilli Pasta Caprese



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Italian Fusilli Pasta Caprese


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Italian Fusilli Pasta Caprese

Italian Fusilli Pasta Caprese

Nesting Lane Indulge
Italian Fusilli Pasta Caprese Recipe. A delicious pasta recipe that's great for lunch or dinner. Cherry tomatoes, fresh mozzarella cheese, and basil, the perfect flavor combination!
5 from 1 vote
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main Course
Cuisine Italian
Servings 5

Ingredients
  

Instructions
 

  • In a large pot, add water and heat on high. Bring to a boil.
  • Add Fusilli and cook approx. 8 – 10 minutes or until tender but firm.
  • Using a colander, drain water off pasta, reserving ½ cup of the water.
  • Transfer cooked Fusilli to a large bowl.
  • In a medium skillet over medium heat, add oil.
  • Add garlic to skillet and saute approx 2 minutes until fragrant.
  • Add in tomatoes, salt, and pepper.
  • When softened, smash tomatoes with the back of a fork.
  • Cook an additional 4 minutes to make a chunky sauce
  • Pour the tomatoes onto the pasta.
  • Toss to combine
  • Add mozzarella cheese, and basil. Stir to mix
  • Stir in the reserved ¼ cup of water from pasta.

Nutrition

Serving: 200gCalories: 707.1kcalCarbohydrates: 91.5gProtein: 28.7gFat: 24.8gSaturated Fat: 9.2gCholesterol: 44.9mgSodium: 950.7mgFiber: 5.2gSugar: 6.6g
Tried this recipe? Let us know what you think!Mention @nestinglaneindulge or tag #nestinglaneindulge!

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