Copycat Starbucks Caramel Frappuccino

Copycat Starbucks Caramel Frappuccino Recipe

Copycat Starbucks Caramel Frappuccino Recipe. If you’re craving a refreshing and creamy coffee drink, look no further than this Copycat Starbucks Caramel Frappuccino recipe. This delightful beverage offers a smooth blend of coffee, milk, and caramel sauce, creating a harmonious combination that’s sure to satisfy your taste buds.

To whip up this coffee goodness, you’ll need a few simple ingredients: ice, coffee, milk, caramel sauce, and sugar. With these items on hand, you can easily recreate the beloved Starbucks Frappuccino in the comfort of your own home.

This Copycat Starbucks Caramel Frappuccino makes for a perfect treat to complement your meals or enjoy as an afternoon pick-me-up. Serve it with your favorite breakfast, lunch, or dinner for an extra touch of sweetness.

2 Copycat Starbucks Caramel Frappuccinos in mason jars.

Tips and Tricks

Choosing the Right Coffee

For the best flavor, use freshly brewed coffee that’s been cooled. If you prefer a stronger coffee taste, opt for a dark roast.

Perfect Ice Texture

To achieve a smooth texture, use crushed ice instead of whole ice cubes. This helps the blender process the ingredients more evenly.

Sweetness Adjustments

If you find the drink too sweet or not sweet enough, adjust the sugar and caramel sauce to your taste. Start with less and add more if needed.

Serving Suggestions

For an extra touch, drizzle some caramel sauce inside the glasses before pouring the mixture. You can also top with whipped cream and a sprinkle of cinnamon or cocoa powder for added flair.

Blender Tips

Make sure your blender is powerful enough to crush ice smoothly. If your blender struggles, blend the ice first before adding the other ingredients.

Dairy Alternatives

If you prefer a non-dairy option, substitute the low-fat milk with almond milk, soy milk, or any other plant-based milk.

Related Recipes

Copycat Starbucks Pumpkin Scones

Pumpkin Latte Without Coffee

Moroccan Style Mint Green Tea

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Need to upgrade your kitchen organization? Check out these Pantry Organization Canisters

2 Copycat Starbucks Caramel Frappuccinos in clear glass jars on a rustic, wooden surface.

If you need to change the amount of servings the recipe will make, click on the number of servings in the section under the “Print Recipe” bar, and move the slider up or down to change the number of servings you want.

Or to double or triple the recipe, click on the 2x or 3x next to “Ingredients”.

2 Copycat Starbucks Caramel Frappuccinos in mason jars.

Copycat Starbucks Caramel Frappuccino

Nesting Lane Indulge
Make this quick and easy Copycat Starbucks Caramel Frappuccino at home with just 5 ingredients.
5 from 24 votes
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 2


  • 2 cups ice
  • 1 cup low-fat milk
  • 1 cup strongly brewed black coffee, cooled
  • cup caramel sauce
  • 3 tablespoon sugar


  • Place ice, coffee, milk, caramel sauce, and sugar in a blender.
  • Turn the blender on high speed and blend everything together until it becomes smooth.
  • Take two 16-ounce glasses.
  • Pour the blended mixture evenly into both glasses.


Calories: 271kcalCarbohydrates: 60gProtein: 5gFat: 3gSaturated Fat: 2gCholesterol: 10mgSodium: 242mgPotassium: 287mgFiber: 1gSugar: 24gCalcium: 174mg
Tried this recipe? Let us know what you think!Mention @nestinglaneindulge or tag #nestinglaneindulge!

Frequently Asked Questions

Can I use a dairy-free milk alternative in this recipe?

Yes, you can substitute regular milk with almond milk, oat milk, or any other dairy-free option to suit your dietary preferences.

Is it necessary to use a blender, or can I mix it by hand?

To achieve the smooth and creamy consistency of a Frappuccino, it’s best to use a blender. Mixing by hand may not yield the same results.

Can I store any leftover Frappuccino for later?

It’s best to enjoy the Frappuccino immediately after preparing it for the freshest taste. Leftovers may not maintain the same texture and flavor.

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