The Best Chili Recipe (Must Try)

The Best Chili Recipe (Must Try) Recipe

The Best Chili Recipe (Must Try) is your go-to for an easy, satisfying dinner or the ultimate Game Day highlight.

With a mix of onions, garlic, and meat, this recipe starts strong. Tomatoes, beer, and coffee add a unique depth of flavor, while tomato paste and beef broth ensure a rich base.

The spice blend of cumin, cocoa, oregano, cayenne, coriander, and salt introduces that classic chili warmth. Kidney beans and peppers bulk it up, making it a hearty choice that’s easy to prepare.

Ideal for a casual family dinner or as the centerpiece of your Game Day menu, this chili delivers big on taste without the fuss.

Close-up of a bowl of rich and thick chili garnished with shredded cheese, in a blue bowl against a dark, textured background.

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A hearty bowl of chili topped with shredded cheese, served in a rustic blue bowl with a side of shredded cheese and red chili peppers on a dark surface.

If you need to change the amount of servings the recipe will make, click on the number of servings in the section under the “Print Recipe” bar, and move the slider up or down to change the number of servings you want. Or to double or triple the recipe, click on the 2x or 3x next to “Ingredients”.

Close-up of a bowl of rich and thick chili garnished with shredded cheese, in a blue bowl against a dark, textured background.

The Best Chili Recipe (Must Try)

Nesting Lane Indulge
The Best Chili Recipe (Must Try): An easy, flavorful option for dinner. Perfect for busy weeknights or Game Day gatherings, this chili is sure to satisfy.
5 from 2 votes
Prep Time 15 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 45 minutes
Course Main Course
Cuisine American
Servings 6



  • Heat oil in a large pot.
  • Add onions, garlic, and meat to the pot.
  • Cook until the meat is brown.
  • Place tomatoes, beer, coffee, tomato paste, and beef broth into the pot.
  • Add cumin, cocoa, oregano, cayenne, coriander, and salt.
  • Stir in 2 cans of kidney beans and peppers.
  • Reduce heat and let it simmer for 1½ hours.
  • Add the 2 remaining cans of kidney beans.
  • Let it simmer for another 30 minutes.


Calories: 705.7kcalCarbohydrates: 84.4gProtein: 47.4gFat: 19.1gSaturated Fat: 6.8gCholesterol: 89mgFiber: 2.3gSugar: 36.1g
Tried this recipe? Let us know what you think!Mention @nestinglaneindulge or tag #nestinglaneindulge!

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Promotional image for "The Best Chili Recipe (Must Try)" featuring a delicious bowl of chili with cheese on top, website name at the bottom, against a dark background with chili peppers and herbs.

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