
Copycat Shake-n-Bake Mix Recipe
Copycat Shake-n-Bake Mix Recipe – a must-try addition to your culinary repertoire! This DIY mix is a delightful way to enhance the flavors of your dishes effortlessly.
No need to search high and low for pre-packaged versions when you can easily whip up this wonderful blend in your own kitchen.
To create this Copycat Shake-n-Bake, all you need are a few simple ingredients. Combine them in a large re-sealable plastic bag and shake it all together. The result? A burst of flavor that will leave your taste buds wanting more!
Wondering what to serve with this delectable mix? The options are endless! From chicken to pork chops and even vegetables, this versatile blend pairs perfectly with various proteins and veggies.
So, get creative and elevate your everyday meals to new heights.
Here are some tips and tricks to ensure your Shake-n-Bake experience is a success:
For a crispy coating, pat your meat or veggies dry before tossing them in the mix.
Adjust the seasoning to your taste preferences by adding a pinch of your favorite herbs and spices.
Related Recipes
Baked Garlic Cheddar Chicken
Crispy And Delicious Buttermilk Chicken Fingers
Deliciously Easy Parmesan Ranch Chicken Thighs
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If you need to change the amount of servings the recipe will make, click on the number of servings in the section under the “Print Recipe” bar, and move the slider up or down to change the number of servings you want. Or to double or triple the recipe, click on the 2x or 3x next to “Ingredients”.

Copycat Shake-n-Bake
Ingredients
- 4 cups dry breadcrumbs
- ⅓ cup vegetable oil
- 1 tablespoon celery salt
- 1 tablespoon paprika
- 1 tablespoon salt
- 1 teaspoon ground black pepper
- ½ teaspoon minced garlic
- ½ teaspoon garlic salt
- ¼ teaspoon minced onion
- pinch dried basil leaves
- pinch dried oregano
- pinch dried parsley
Instructions
- Place all the ingredients in a big re-sealable plastic bag.
- Seal the bag tightly and shake everything together.
- Keep the mixture in a well-sealed container in the fridge.
Notes
Nutrition
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