Name: Grilled Banana Peanut Butter Sandwich
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Ingredients: non-stick cooking spray; 2 tbsp peanut butter; 2 slices whole wheat bread; 1 banana (sliced)

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Grilled Banana Peanut Butter Sandwich Recipe

Grilled Banana Peanut Butter Sandwich. This kid friendly recipe is a great way to use up overripe bananas. The peanut butter provides a nice balance to the sweetness of the banana.

Enjoy these as a decadent breakfast or afternoon snack!

Made with peanut butter, whole wheat bread and bananas.

This quick and easy recipe is ready in 12 minutes to satisfy your hunger quickly.

This is a great use for your ripe bananas.

Perfect for breakfast, lunch, or a snack.

Made in a skillet, you can fry up this sandwich with little to clean up when you are done.

If you like a thicker sandwich, you can add more peanut butter.

Switch it up and add some chocolate chips, or give it a little crunch by adding some chopped nuts.

Grilled Banana Peanut Butter Sandwich cut in half diagonally, sitting on a white plate.

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Grilled Banana Peanut Butter Sandwich

Nesting Lane Indulge

Grilled Banana Peanut Butter Sandwich Recipe, This kid friendly recipe is a great way to use up overripe bananas. Enjoy these as a decadent breakfast or afternoon snack! This quick and easy recipe is ready in 12 minutes to satisfy your hunger quickly.

5 from 1 vote

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Prep Time 2

Cook Time 10

Total Time 12

Course Breakfast

Cuisine American

Servings

Equipment

Ingredients

non-stick cooking spray
2 tbsp peanut butter
2 slices whole wheat bread
1 banana sliced

Instructions

Heat a griddle or skillet to medium heat.
Spray griddle with non-stick cooking spray.
Using a knife, spread a tablespoon of peanut butter on one slice of bread, repeat for the other slice of bread
Arrange banana slices on one of the slices of bread
Place the other slice of bread, peanut butter side down, on top of the bananas
Place sandwich on preheated griddle, and cook approx 2 minutes or until the bottom side of the sandwich is golden brown.
Using a spatula, flip the sandwich, and cook the other side until the bottom is golden brown.